Owner Mike Lintz had no idea back in 2014 by offering to cater a luncheon for his church he’d become a business owner. His barbecued pulled pork received so much positive feedback it inspired him to purchase his first smoker. By word of mouth, he was cooking for open houses, family occasions and eventually weddings … Continued
Good News from the SBA!
Passionate owners of the Award-Winning Flour Child Bakery, Beth and Terrance Augustine, embarked on a mission to elevate the bakery experience for mid-Michigan dessert lovers.
In 2016, Munising Native/Business Owner Thomas Dolaskie IV and his business partner Darrin Hubbard worked with Peoples State Bank of Munising to purchase and renovate a vacant property now known as the Roam Inn & Tracey’s Restaurant.
In the face of an on-going pandemic, fiscal 2021 turned out to be a record volume year for 504 loans. The SBA 504 Loan Program reached the $7.5B cap for regular 504 loans (excluding refinance without expansion) in early September.